There is no need to be afraid of this delicious Italian cookie. A small, sturdy cookie made for dunking typically in coffee, originated in Tuscany and was made with almonds. As with most recipes, overtime many variations have been developed. We are using this recipe as part of the 20 Days of Christmas Cookie series, but I like to keep them on hand all year.

This basic-cookie dough recipe will give you 5 different types of cookies, each of which is highlighted in our 20 Days of Christmas Cookies series . Once you are comfortable making this easy, plain-cookie dough recipe, you will get creative on your own and begin to try different mix-ins and spices to create your own cookie dough. It’s also a great recipe on how to make cookie dough without brown sugar.

Are you looking for an easy cookie recipe with a few ingredients? This one tops them all. It’s a spin on the traditional Melting Moments cookie recipe using a total of 5-ingredients, makes a stunning addition to any cookie tray or a beautiful food gift for Christmas. They are so tender, flavorful, and melt in your mouth. You will amaze yourself at how simple it is to make such a beautiful cookie.

Almond paste cookies are relatively easy to make and will be a family favorite if you use good quality ingredients. This Rainbow cookie recipe is simple, delicious and the only one you will need!